COLORFUL, LONG-LASTING & EFFICIENT
Our cast iron collection consists of dutch ovens, sauce pans and fry pans.
Recognized for its durability, the heavyweight enameled cast iron transfers and
retains heat evenly making it ideal for all forms of cooking, whether slow-
cooking, stir- frying, baking, roasting or searing.
The black interior of the skillets is specially designed for high- temperature
cooking, preventing burning and sticking.